Description
Wrap yourself in comfort with these Savory Chicken Wraps that balance crispy, golden tortillas and tender, juicy chicken breast with a lusciously creamy garlic sauce. Perfect for busy weeknights or relaxed weekends, this easy recipe delivers a restaurant-worthy experience right at your kitchen table. Whether you’re craving a quick dinner, searching for new food ideas, or exploring simple yet satisfying dinner recipes, this dish checks every box.
From the satisfying sear of the chicken to the rich aroma of the garlic cream, each bite is a delicious blend of flavor and texture. It’s the kind of easy dinner recipe that becomes a household favorite.
Ingredients
2 large chicken breasts, cut into strips
1 tbsp olive oil
1 tsp paprika
1/2 tsp garlic powder
Salt and pepper to taste
4 large flour tortillas
1 tbsp butter
2 cloves garlic, minced
1 cup heavy cream
1/4 cup grated Parmesan cheese
1 tbsp chopped parsley (optional garnish)
Instructions
- Season chicken strips with paprika, garlic powder, salt, and pepper.
- Heat olive oil in a skillet over medium heat. Add chicken and cook until golden and cooked through, about 6–8 minutes. Set aside.
- In the same skillet, melt butter and add minced garlic. Cook for 1 minute until fragrant.
- Pour in heavy cream and simmer for 3–4 minutes. Stir in Parmesan and cook until smooth.
- Warm tortillas and place chicken inside each, then roll tightly.
- Drizzle a bit of oil in a clean skillet. Cook wraps seam-side down until crispy and golden.
- Serve with garlic cream sauce and garnish with parsley.