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Mississippi Sin Dip

  • Author: Sally
  • Prep Time: 10 minutes
  • Cook Time: 30–35 minutes
  • Total Time: 30 minute
  • Yield: About 10 servings 1x
  • Category: Appetizer

Description

Warm, creamy, and loaded with flavor, Mississippi Sin Dip is the ultimate party appetizer that will steal the spotlight at any gathering. Whether you’re planning a game-day spread, holiday party, or casual weekend snack session, this cheesy dip delivers serious comfort in every bite. With smoky ham, gooey cheddar, and the perfect blend of seasonings, it’s a dip that’s impossible to resist.

This easy recipe is a crowd-pleasing favorite that comes together quickly and can be served in a fun, edible bread bowl or a simple baking dish. It’s one of those effortless food ideas perfect for anyone looking for a quick breakfast treat, easy dinner starter, or even just something indulgent to enjoy with friends. If you’re after breakfast ideas, dinner ideas, or a new go-to party snack, Mississippi Sin Dip has got you covered


Ingredients

Scale

8 oz cream cheese, softened

1 cup sour cream

2 cups shredded cheddar cheese

1 cup diced cooked ham

1/4 cup chopped green onions

1/2 tsp garlic powder

1/4 tsp cayenne pepper (optional)

1 round loaf French bread (optional, for bread bowl)

Crackers, chips, or sliced baguette for dipping


Instructions

  1. Preheat oven to 350°F (175°C).
  2. If using a bread bowl, slice off the top and hollow out the inside.
  3. In a bowl, mix cream cheese and sour cream until smooth.
  4. Stir in cheddar cheese, ham, green onions, garlic powder, and cayenne.
  5. Spoon mixture into the bread bowl or baking dish.
  6. Wrap bread bowl in foil if using, leaving top slightly open.
  7. Bake for 30–35 minutes until hot, bubbly, and golden.
  8. Serve warm with your favorite dippers.